Stories from the shop

Enoteca Maria: A kitchen of grandmothers and a gentle reminder of family flavour

The true story of Enoteca Maria, a Staten Island restaurant where grandmothers from around the world cook the food of home.

By Lemtika · August 19, 2026 · 3 min read

Two women smile in the Enoteca Maria kitchen; one holds a plate of food and wears a Nonnas of the World apron.

Have you ever suddenly remembered a scent from an old kitchen? Tomato sauce quietly simmering, bread just out of the oven, or simply the hiss of a hot pan after school. In a quiet corner of Staten Island, New York, one kitchen has spent nearly twenty years preserving feelings like these.

It is called Enoteca Maria—a restaurant whose cooks did not train in culinary school, because they are all grandmothers.


1. When a kitchen helps hold a memory

Enoteca Maria did not begin with a grand business idea. It grew from a space in the life of its founder, Joe Scaravella.

In 2007, Joe went through one of the quietest periods of his life, losing in succession the women he loved most: his grandmother, mother, and sister. In fast-moving New York, loneliness arrived with memories of warm family meals. Joe recognised that when a grandmother is gone, the family kitchen can lose recipes full of love—recipes never written down, but kept in hands made rough and thin by time.

To meet that longing and honour his mother, Joe opened a small kitchen and named it after her: Maria. He sought out Italian grandmothers in the area and invited them to cook the dishes that had raised their children and grandchildren.

Joe Scaravella, founder of Enoteca Maria, standing inside the restaurant

2. A table gathering warmth from around the world

At first, the kitchen was filled only with the conversation and laughter of Italian nonnas—grandmothers. But Joe realised that a grandmother’s love and the longing for a warm home-cooked meal are things people everywhere know.

He expanded the kitchen through the “Nonnas of the World” project. Enoteca Maria then welcomed grandmothers from Japan, Argentina, Bangladesh, Sri Lanka, Palestine, and beyond. The menu changes day by day, depending on which grandmother is cooking that shift.

Walking into Enoteca Maria does not feel like an ordinary meal out. You may feel like a child returning from far away, sitting at the table of an unfamiliar family somewhere on the planet, listening to the familiar sound of knives on chopping boards and waiting for a hot plate prepared with care.

A nonna smiling beside a tray of flower-shaped pasta in the Enoteca Maria kitchen

3. A warm light reaching Hollywood

The simple story of this grandmothers’ kitchen travelled beyond its Staten Island street. In 2025, the journey became the inspiration for Netflix’s film Nonnas. Yet perhaps the most moving part is not that Hollywood retold the story, but that the kitchen still keeps its original calm.

Enoteca Maria’s hard-to-copy appeal is not in its decoration or a secret recipe. Its life is in the kind eyes of the grandmothers at the stove. Each plate carries not only seasoning, but also a lifetime of love and care.

Cast members of the film Nonnas standing outside Enoteca Maria

In a fast, turning world, Enoteca Maria is a gentle pause. It reminds us that after the storms outside, what can warm us most may simply be a meal from home.

If you have a dish tied to a family memory, would you put it on your menu so that story can continue?

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